Liver & digestion
Personalized Nutrition DNA Test (Nutrigenomics)
About
A DNA test that analyzes a panel of scientifically validated single nucleotide polymorphisms (SNPs) linked to nutrition, metabolism, and dietary traits. Based on the genetic data, a personalized report is generated with recommendations for diet, weight management, and lifestyle-related disease prevention.
What's included
What the test covers:
- Weight management: tendency to gain weight, ability to maintain weight loss, emotional eating, snacking pattern, response to diets (e.g., Mediterranean diet)
- Nutrient metabolism: processing of protein, fats (saturated, mono- and polyunsaturated), carbohydrates, and fiber
- Vitamins & minerals: metabolism of vitamins A, B6, B9, B12, C, D, E, K, as well as calcium, iron, magnesium, zinc, selenium, copper, and phosphate
- Food intolerance & sensitivity: gluten and lactose intolerance, peanut and hen's egg allergy, alcohol flush reaction
- Taste perception: bitter, sweet, sour, salty taste perception, and fatty food preference
- Other traits: caffeine metabolism, insulin sensitivity, detoxification capacity, oxidative stress, satiety response
Report format: A personalized report interpreting each trait on a 5-point scale (from "excellent/protective" to "very poor/highly elevated risk"), with practical "do's and don'ts" recommendations, plus access to expert nutrition consultation.
Recommended for:
- Those seeking a genetics-based personalized nutrition and weight-loss plan
- Suspected food intolerances
- Prevention of metabolic conditions (insulin resistance, dyslipidemia)
Note: Nutrigenomics is a developing field. Results should be used alongside, not in place of, consultation with a physician or registered dietitian.
